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Chopping Videos - 2 by Popular

How to Chop and Mince Using a Kitchen Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to chop and mince an onion using a kitchen knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Dice Using a Kitchen Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to dice using a Chef's knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Slice Using a Kitchen Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to use a Chef's knife and effectively slice vegetables. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Use a Carving Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to use a slicing knife or a carving knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Peel Using a Kitchen Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to pare or peel a potato with a paring knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Square-Off Using a Kitchen Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to square off a potato using a kitchen knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Use a Santoku

04/02/12
Chef Jim Davis for Harris Teeter shows us how to use a German style chef knife called a Santoku. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Use a Bread Knife

04/02/12
Chef Jim Davis shows us how to use a bread knife to cut a loaf of bread. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Use a Paring Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to use a pairing knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Use a Boning Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to use a boning knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

Kitchen Knife Safety

02/29/12
Chef Jim Davis here for Harris Teeter talks about knife safety. tags: CarvingChefChoppingCuttingDiceJulienneMaintain

How to Julienne Using a Kitchen Knife

04/02/12
Chef Jim Davis for Harris Teeter shows us how to julienne with a Chef's knife. tags: CarvingChefChoppingCuttingDiceJulienneMaintain